This place aims for B-grade gourmet cuisine from Japan, where you can enjoy a variety of dishes infused with the chef's unique touch in a rich course-style experience.
Fresh seasonal aged sashimi is characterized by its thick texture, and a variety of sake options are available to enhance the flavors of the dish.
The cheerful hospitality of the chefs adds to the vibrant atmosphere, making it truly appealing. I recommend trying their sake recommendations to experience the harmony with the dishes.
Details coming soon.
Liquor and Colkage Guide
Wine · 30,000 KRW per bottle
Whiskey · 30,000 KRW per bottle
Sake · 30,000 KRW per bottle
Traditional Liquor · 30,000 KRW per bottle
It is mandatory for each person to order one alcoholic beverage.
The corkage fee is 30,000 won for bottles of 750ml or less, and 60,000 won for bottles larger than that.
Detailed information Phone Number
This store does not have a registered phone number.
Regular Closed Days
Every Monday is a day off.
Guidelines and Important Notes
Reservations open every Monday at 10 AM.
First session from 6 PM to 8:30 PM.
Second session from 9 PM to 11:30 PM.
Room usage time from 6 PM to 11:30 PM.
Maximum of 4 to 6 people.
Seasonal menu changes with the chef's omakase.
Homepage
https://www.instagram.com/nnyang_jima?igsh=MWpieXFieDQxZDg0bw==
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