This is a place where Chef Kang Seok-young presents a course that incorporates seasonal ingredients with a touch of kaiseki style every month.
The rich ankimo and melt-in-your-mouth texture of the eel are highly praised, and the thick neta and shari provide a satisfying fullness.
With the chef's friendly explanations, you can enjoy your meal in a relaxed atmosphere. A variety of sake is available, so feel free to ask for recommendations and enjoy!
Details coming soon.
Valet parking is available.
2 hours for 5,000 won.
After that, an additional 1,000 won will be charged for every 10 minutes.
Valet fee: 5,000 won
Valet service available (paid) 5,000 won
After 2 hours, 1,000 won for every additional 10 minutes
After arriving in front of Sushi Rikyu (Blessing House), please turn on your blinkers and call 010-8448-2527 to have the valet summoned immediately.
Please do not park yourself and kindly make a call.
Wine · 30,000 won per bottle
Whiskey · 50,000 won per bottle
Sake · 30,000 won per bottle
Itssobing · 50,000 won per bottle
Soju · 50,000 won per bottle
Corkage Fee
Wine Sake 30,000 KRW
Whiskey Itshobing 50,000 KRW
Up to 12 people.
Please call the store to inquire about availability.
Phone number
010-8448-2527
Regular closing day
Closed every Monday and every other Sunday.
Guidelines and Important Notes
Please note any allergies or foods you cannot eat in the reservation notes.
Thank you.
Maximum capacity
Up to 12 people can use this.









