This is a place where Chef Majun-hyung, who hails from Sushi Sanzan and a Michelin 2-star restaurant in Kyoto, harmoniously presents sushi and traditional Japanese cuisine.
The seasonal ingredients used in tsumami have received great reviews, and the soft kasugo and hairtail sushi are highlighted as the best menu items by visitors.
It has private rooms that are great for gatherings, and with attentive service and high value for money, it offers a high level of satisfaction.
Details coming soon.
주차 안내
Indoor parking lot
Free parking fee
You may find it difficult to locate the parking entrance.
Please search for 'I-Park Apartment Building 1 Parking Entrance' before your visit.
After your meal, you can register your parking for free.
주류 및 콜키지 안내
Wine (Magnum size) · 50,000 KRW per bottle
Wine · 30,000 KRW per bottle
Whiskey · 50,000 KRW per bottle
Sake · 30,000 KRW per bottle
Champagne · 30,000 KRW per bottle
Nihon Shochu · 50,000 KRW per bottle
Issho Bing · 50,000 KRW per bottle
Large-sized liquor · 50,000 KRW per bottle
[Corkage Information]
* Wine & Champagne & Sake 1 Bottle: 30,000 KRW (725~750ml)
Red wine can be brought in.
* Whiskey, Nihon Shochu, Magnum & Ittshobing size liquor 1 bottle: 50,000 KRW
노키즈존 안내
Not available for those under 13 years old.
Entry is restricted for children under the age of 13.
룸 안내
Room for 2-4 people · Usage fee: Free
상세 정보
Phone number
02-511-7868
Regular closing days
Closed every Monday.
Guidelines and Important Notes
If you have any allergies or special requests, please contact the store at least 2 days in advance or mention them in the app reservation request.
(As we prepare the courses according to the number of people, we kindly ask for your understanding that changes to ingredients may be difficult on the day of the meal.)
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