This is a grill specialty restaurant that features deep-aged Hanwoo steak cooked on a wood-fired grill.
The tender steak infused with a subtle charcoal aroma and the chewy texture of fresh pasta are receiving high praise.
At the bar seats facing the open kitchen, you can enjoy the chef's cooking process and a spectacular fire show.
Details coming soon.
Parking Information
Valet parking is available in front of the valet booth at the left side of the Grape Double Black building.
Valet Service Information
Valet fee 5,000 won
Valet service is available on the left side of the Grape Double Black meadow. (Valet fee: 5,000 won) Parking fees will apply after 2 hours.
Alcohol and Corkage Information
Wine · 50,000 KRW per bottle · Maximum 1 bottle
Whiskey · 100,000 KRW per bottle · Maximum 1 bottle
Maximum of 1 bottle (750ml) of wine per 2 people
Maximum of 1 bottle (750ml) of whiskey per 4 people
No Kids Zone Information
The room is available for free use.
The hall (bar, tables) operates as a no-kids zone.
Group Usage Information
Hall (for 16 people) group use
Bar for 8 people
Table for 4 people x 2 (total 8 people)
Hall (for 16 people) + Room (for 8 people) group use
Venue Rental Information
Hall (16 people) rental
Bar 8 people
Table 4 people x 2 8 people
Hall (16 people) + Room (8 people) rental
Room Information
Room for 2-8 people · 1 room · Minimum order amount 1,000,000 KRW
Detailed Information
Phone number
070-4047-3940
Regular closing day
Regular closure every Monday and Sunday.
Guidelines and Important Notes
Okseudosan Steak & Grill is a specialty restaurant for deep-aged Korean beef steak, and ordering steak is a must.
Maximum capacity
Up to 24 people can use this.
Room for 8
Bar for 8
Table for 4 x 2
Q&A
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