This dining experience features European cuisine against the backdrop of the open Han River view and the night scenery of Yeouido.
You can enjoy a variety of Western dishes, including steak and pasta, along with reasonably priced course meals.
We offer anniversary lettering services and photography, so create precious memories on your special day.
Details coming soon.
Self-parking is available only during the hours when the valet service is not operating (parking is free during these hours).
Valet fee 3,000 won
Standard vehicles for 3,000 won for 2 hours,
luxury sedans and large vehicles for 5,000 won
During non-valet operating hours, self-parking is available in the parking lot with a red booth on the left side of the building (parking fee is free).
Wine · Free corkage · Up to 1 bottle
Wine · 30,000 won per bottle
A variety of wines are available, ranging from house wine to bottles priced between 50,000 to 200,000 won, along with a selection of beers.
We are also preparing a range of spirits, including cocktails and highballs.
When you make a reservation through Catch Table, one bottle of wine corkage is free.
The corkage fee is 30,000 won per bottle for groups of four, and 50,000 won per bottle for groups of five or more.
Group seating available
Minimum 9 people ~ Maximum 50 people
We have a total of 15 tables and 1 private room. If you would like to combine tables for groups of 5 or more, please contact us by phone.
Room for 2-10 people · 1 available · Usage fee free
Private rooms are available for various gatherings such as birthday parties, bridal showers, and business meetings. The capacity is up to 10 people.
+2 items
Han River View · Night View · Sunset View · River View
Available for 2-8 people
10 tables available
The window seats are located next to the large front-facing Han River view windows, consisting of seats 1-6 at the front and seat 11 at the side, totaling 7 seats. The second row of window seats is the next preferred seating after the window seats, positioned 2 meters away from the front window seats, allowing for a more panoramic view.
Window seats are reserved strictly in the order of preference: 1-2-4-5-3-6, based on the order of reservations made. Specific seat requests will not be accommodated if there are existing reservations. On Fridays, Saturdays, and Sundays, especially for the first seating, window seat reservations tend to fill up quickly.
Phone Number
010-7997-9800
Regular Closed Days
Open year-round.
Guidelines and Important Notes
Guidelines and Important Notes
Seat reservations are assigned in order of preference based on the order of booking.
If a cancellation occurs, the next in line for reservation will be assigned a seat. (There is a seating chart available on Naver Place)
The window seats 1-6 and the second row window seats 7-12 are differentiated by proximity to the window, but all views are equally good. You can enjoy a view of the Han River, and we can accommodate birthday parties and bridal showers, so please contact the store.
As the meal is served as a course, it will be provided according to the customer's pace. However, if you need to adjust the tempo, please let us know on-site.
For weekend dinners (Saturday and Sunday), we operate in two sessions. Session 1 (5:30-7:50), Session 2 Saturday (20:00-23:30) and Sunday, public holidays (20:00-22:30)
The start time for Session 1 is either 5:30 PM or 6:00 PM, and for Session 2, it is either 8:00 PM or 8:30 PM.
For Session 1, please note that if you enter after 6:30 PM, there may be a wait for the course meal to be prepared, which could result in insufficient dining time.
The start time for Session 2 is 8:00 PM, but if the cleanup for Session 1 runs slightly over, it may start at 8:10 PM.
Please be aware that if you arrive early, there may not be any waiting seats available if the venue is fully booked.
1.
On weekdays, there is no distinction between sessions, allowing for a more relaxed dining experience (the standard dining time is 2 hours. If there is a reservation for the next time slot on a weekday, we will inform you in advance before your meal).
2.
We start preparing ingredients from the morning of the day, so we can begin cooking as soon as the customers arrive. If you inform us in advance about any allergies or ingredients you wish to avoid, we will have more time to accommodate your needs.
3.
Our course menu changes regularly based on seasonal ingredients and to cater to returning customers, among other reasons. Accordingly, we will announce the menu on the Catch Table page.
4.
Our house wines are prepared as Angel Divinita Red & White, and we have a variety of bottled wines from different nationalities and grape varieties, updated continuously in our menu list.
5.
Valet parking is available.
2-hour standard vehicle: 3,000 won,
Luxury sedans and large vehicles: 5,000 won.
During non-valet hours, self-parking is available at the parking lot with a red booth on the left side of the building (free parking).
6.
All course menus are prepared based on one person. Please order according to the number of guests (excluding infants).
7.
The restroom is equipped with convenient facilities such as liners, sanitary pads, hair ties, smart trash bins, smart hand sanitizers, mouthwash, and mini hair straighteners.
8.
On special dates such as the fireworks festival and Christmas, we only accept orders for a single menu.
9.
Cakes can be brought in and consumed.
10.
At Dining, all staff prioritize customer convenience and comfort with a service-minded approach. If you experience any inconvenience on-site, please let us know, and we will do our best to address it.
Additionally, if you have any questions or requests, feel free to contact us by phone at any time :)
Maximum Capacity
Up to 50 people can use this.









