This is an authentic Texas barbecue restaurant that uses oak wood aged for over two years to smoke meats overnight every night.
The tender beef ribs and brisket are the signature dishes, and the combination of these with bread has received high praise.
It's a space where you can experience the flavors of America. Enhance your taste with a variety of side dishes paired with beer or wine.
Hello. Cent Grill is a Texas barbecue specialty restaurant that started as a barbecue pop-up in 2018 and officially opened in Yeonhui-dong in 2019. We use only well-dried oak wood and high-quality meats, preparing barbecue overnight every day.
We strive to maintain the highest quality by ensuring that all barbecue is consumed on the same day it is prepared.
You can enjoy our carefully smoked beef ribs (Black Angus), brisket (Wagyu), pulled pork, and spare ribs along with a variety of side dishes at Cent Grill.
Store Parking Lot (Outdoor)
Parking space is generally crowded
Free Parking
- Parking is available in front of the store.
- However, due to limited parking space (maximum of 2 cars), we recommend using public transportation or parking in nearby alleys.
Wine · 15,000 KRW per bottle
Whiskey · 30,000 KRW per bottle
Wine corkage fee: 15,000 KRW per bottle
Whiskey corkage fee: 30,000 KRW per bottle
High chair available
Phone Number
02-336-0757
Regular Closed Days
Sundays are regular closing days.









