A café that tells the story of Jangdan Sambaek (Paju rice / Paju Jangdan beans / Paju ginseng) and Paju.
Experience special desserts made with 100% Paju ingredients, including a jar of cream spanner topped with homemade red bean cream and cold brew coffee, ginseng milk tea, and gelato enhanced with local specialties and seasonal fruits.
We invite you to a wonderful and comfortable space where you can experience the changing seasons, with views of the Odusan Unification Observatory and the Han River + Imjin River.
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