Join a premium cooking class led by a professional Korean chef and learn to create two authentic dishes. Experience the rich flavors of Korea with step-by-step guidance in English, suitable even for beginners. Book now to explore iconic dishes like Bibimbap and Bulgogi, and enhance your culinary skills in a traditional Hanok setting.
This cooking class is run by a Korean cuisine expert chef dedicated to promoting Korean food culture worldwide and teaching people the proper ways to understand and enjoy Korean cuisine.

Our friendly Korean chef, who specializes in traditional dishes, will first demonstrate the cooking process and guide you step-by-step, making it easy even for beginners to learn and create dishes quickly.

All classes are conducted by a Korean chef who is fluent in English.

Don't miss this opportunity to expand your culinary skills and experience the rich flavors of Korean cuisine!

Master the art of Bibimbap

Bibimbap is one of the most well-known dishes in Korean cuisine. It features a rice bowl topped with seasonal vegetables that are cooked, along with a sunny-side-up fried egg. You'll learn to create a healthy, delicious, and nutrient-packed rice bowl.
Spice things up with Jeyuk-bokkeum

Jeyuk-bokkeum is the most popular dish our cusotmers request for the class. It is a marinated pork barbecue seasoned with a special Gochujang sauce.
A royal cuisine : Japchae

Japchae, variety of vegetables are cooked and mixed with glass noodles to create a delightful salad. This non-spicy dish is a favorite in Korea.
Korea's traditional dish : Bulgogi

Bulgogi is Korea's national dish, made with thinly sliced prime cuts of beef. The beef is marinated in a delightful blend of soy sauce, sesame, and garlic, ensuring rich, savory flavors.
10:30-12:30 (2 hours)
- Monday, Tuesday : Bibimbap, Bulgogi
- Wednesday, Friday : Japchae, Jeyuk-bokkeum
- Thursday : Bibimbap, Jeyuk-bokkeum
One person / 100 people
• Take a Jongno 11 bus at subway line 2 City Hall Station, and get off at the Korea Banking Institute. Walk 3 minutes.
1. Please arrive 10 minutes before the reservation time on the day of the reservation.
2. If your reservation cannot be made at a desired date and time, our CS Team will contact you via email.
3. Please input the required information for your reservation. A blank form will be considered to be available for all food ingredients.
4. For group experiences of 25 or more people, the class will be held at the Youth Mall in Gyeongdong Market


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